Ingredient | 10 | 10 |
---|---|---|
doumyouji-ko | 4¼ oz | 120g |
sugar | 2 Tbsp. | 2 Tbsp. |
koshian | 3½ oz. | 100g |
water | ¾ cup | 180ml |
strawberries | 10 small | 10 small |
Hina ichigo take their name from traditional Japanese Ohina-Sama dolls, which the red strawberry peeking out from its pillow of rice resembles. They use doumyouji-ko, an unusual type of mochi rice, which gives them a sticky, chewy texture.